| Issue | Title | |
|---|---|---|
| Volume 2 Nomor 2 October 2019 | Pengaruh Perendaman Daun Jambu Biji Kering (Psidium Guava L) Terhadap Kadar Protein, Vitamin A dan Sensori Tahu | Abstract PDF |
| Wanti Dewayani, Riswita Riswita, Harti Harti, Nur Fitriani Usdyana Atahmid, Mursida Mursida | ||
| Volume 2 Nomor 2 October 2019 | Fermentasi Tahu Susu Sapi Yang Disubtitusi Sebagian Dengan Tahu Kedelai | Abstract PDF |
| Mariani Haji Mansyur | ||
| Volume 4 Nomor 1 April 2021 | Analisis Efisiensi Dan Margin Pemasaran Kedelai (Glycine max) Di Kecamatan Taluditi Kabupaten Pohuwato | Abstract PDF |
| Fatmawati Fatmawati | ||
| 1 - 3 of 3 Items | ||
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