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Volume 5 Nomor 2 Oktober 2022 Phytochemical Characteristics and Antioxidant Activity of Liang Tea at Different pH During Storage Abstract  PDF
Yohana Sutiknyawati Kusuma Dewi
Volume 2 Nomor 1 April 2019 Pengaruh Kadar Air Awal pada Bawang Merah (Allium ascalonicum L.) terhadap Susut Bobot dan Tingkat Kekerasan Selama Penyimpanan pada Suhu Rendah Abstract  PDF
A.Khairun Mutia
Volume 3 Nomor 1 April 2020 Pelapisan Kitosan Cangkang Bekicot (Achatina fulica F) Pada Cabai Merah (Capsicum annum L.) Sebagai Pengawet Alami Abstract  PDF
Umarudin Umarudin, Surahmaida Surahmaida, Mochammad Sulton Aziz Irawan, Anisa Rizki Amalia
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